HAKKA Smoke Generator for Smoker Electric Smoker Generator
Commercial SmokingUSD $899.99
Condition : New
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Specification:
1) Smoke Generator: FYQ-1L
2) 9 Layer Smoker-Black: DSH-S45E
3) 9 Layer Smoker-Black-Visible: DSH-S45D
4) 9 Layer Smoker-Silver: DSH-S50B
5) 5 Layer Smoker-Silver: DSH-S20B
6) 2 Layer Smoker-Black: DSH-S10E
Smoke Generator's Features:
1) Smoke Generator: FYQ-1L
- Product Dimensions: 11.02"D x 9.07"W x 17.13"H
- Comes will the square interfaces, which fits our smoker model DSH-S50B/DSH-S20B/DSH-S45E.
2) 9 Layer Smoker-Black: DSH-S45E
- Temperature Setting: 86 - 248°F (30 - 120°C)
- Time Setting: 0 - 12 hour
- Product Dimensions: 17.1"D x 18.7"W x 51.1"H
3) 9 Layer Smoker-Black-Visible: DSH-S45D
- Temperature Setting: 86 - 248°F (30 - 120°C)
- Time Setting: 0 - 12 hour
- Product Dimensions: 17.1"D x 18.7"W x 51.2"H
4) 9 Layer Smoker-Silver: DSH-S50B
- Temperature Setting: 86 - 248°F (30 - 120°C)
- Time Setting: 0 - 12 hour
- Product Dimensions: 25.2"D x 17.7"W x 51.2"H
5) 5 Layer Smoker-Silver: DSH-S20B
- Temperature Setting: 86 - 248°F (30 - 120°C)
- Time Setting: 0 - 12 hour
- Product Dimensions: 22.84"D x 17.44"W x 35.83"H
6) 2 Layer Smoker-Black: DSH-S10E
- Temperature Setting: 30-110°C (86°F-230°F)
- Time Setting: 0 - 12 hour
- Product Dimensions: 18.58"D x 17.05"W x 15.67"H
Smoke Generator's Features:
- Universal Fit for Electric Smokers: Efficiently generates consistent, food-safe smoke to infuse rich, authentic BBQ flavor into meats, fish, veggies, and more—compatible with most home electric smoker models, ideal for BBQ enthusiasts and home cooks. Comes will the square interfaces, which fits our smoker model DSH-S50B/DSH-S20B/DSH-S45E. Also fits our smoker model DSH-S45D, but with Rectangular interface.
- Easy Operation & Hassle-Free Use: Electric heating design eliminates manual lighting; features automatic material mixing for uniform smoke output—no constant monitoring required, perfect for beginners and seasoned smokers alike.
- Food-Safe & Clean Burning: Filtered smoke reduces tar and fine particles for healthier results; made with food-grade materials to meet safety standards for direct food flavoring.
- Adjustable Smoke Intensity: Customize smoke output via heating control and feed rate adjustment—suits quick smokes (sausages) and low-and-slow cooks (brisket/ribs) with 0-300℃ temperature range.
- Durable & Low-Maintenance: Sturdy construction for long-lasting use; 89W heating power ensures efficient, reliable smoke production every time.
- Can be connected to our smoke generator to make food more delicious. (Take out the wood chip box for connection)
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